
Papa Cara
Quality, flavor and versatility The Papa Cara is a robust variety, round or short oval in shape, recognized for its light or dark skin and cream-colored flesh. It stands out for its creamy texture and excellent cooking performance, making it an ideal option for both domestic use and the catering sector. Thanks to its culinary qualities, it is perfect for preparing boiled, roasted, fried or baked potatoes, always maintaining a pleasant texture and excellent flavor. Main characteristics • Resistant and high-quality variety. • Creamy flesh and consistent texture. • Excellent cooking performance. • Ideal for boiling, roasting and frying. • Fresh product grown in Lanzarote.
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